Sunday night my wife's friends took us to have the "Second Best Burger in San Francisco." Why the second best? I guess the best wasn't too good. The second best burger in SF is from Chez Maman in Potrero Hill. I know what you're thinking, "Burgers at a french restaurant...WTF?" I thought the same thing. Well let me tell, those french guys make a pretty mean cheeseburger. The place is tiny. One table and counter space that fits maybe twelve. Like a walk-in closet with a grill. It's a three man operation, but everything ran pretty smooth. Their Basic Burger is served with frites & a small salad for $10.50 (cheese is a $1.50 extra.) Price: not bad for a french joint. The burger presentation is nice. The patty sits atop a fresh and light roll. There's a dab of garlic mayo and the fries remind me (in a good way) of those tasty canned Picniks potato sticks I ate as a kid. Apperance: Plated very nicely. I take a bite. "Ceci est un bon hamburger!" This is a good hamburger! The meat is very good. Nicely seasoned, cooked perfectly. Juicy and delicious. The set up is very, vey good. I cleaned my plate. I'm sold. This IS the second best burger in San Francisco. Thank you, Nora & Brian for introducing me. Those french know their burgers. I should have known because of all the good work they've done with their fries.Monday, July 20, 2009
Chez Maman
Sunday night my wife's friends took us to have the "Second Best Burger in San Francisco." Why the second best? I guess the best wasn't too good. The second best burger in SF is from Chez Maman in Potrero Hill. I know what you're thinking, "Burgers at a french restaurant...WTF?" I thought the same thing. Well let me tell, those french guys make a pretty mean cheeseburger. The place is tiny. One table and counter space that fits maybe twelve. Like a walk-in closet with a grill. It's a three man operation, but everything ran pretty smooth. Their Basic Burger is served with frites & a small salad for $10.50 (cheese is a $1.50 extra.) Price: not bad for a french joint. The burger presentation is nice. The patty sits atop a fresh and light roll. There's a dab of garlic mayo and the fries remind me (in a good way) of those tasty canned Picniks potato sticks I ate as a kid. Apperance: Plated very nicely. I take a bite. "Ceci est un bon hamburger!" This is a good hamburger! The meat is very good. Nicely seasoned, cooked perfectly. Juicy and delicious. The set up is very, vey good. I cleaned my plate. I'm sold. This IS the second best burger in San Francisco. Thank you, Nora & Brian for introducing me. Those french know their burgers. I should have known because of all the good work they've done with their fries.
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